In need of a bowl of comfort in the morning? This will hit that chocolate-y spot! We have tons of quinoa in the pantry (the bulk sale on them a couple years ago was too good to pass up..) but finding different ways to use it up has gotten tricky! Add your fav fruit to … Continue reading Nourishing Chocolate Quinoa Bowl
As someone who is trying to eat more plant based, it has been difficult getting that "umami" or meaty flavour from plant options. This recipe definitely meets those needs! Using dried mushrooms, miso paste and rich plant flavours, you won't miss the meat! The broth is lighter and a cross between a miso and shoyu … Continue reading Easy Vegan Ramen
When I say it's easy, it's so damn easy. For those of you who are like me that need quick meals ASAP, this will be your go to if you're a salmon lover. It has 3 ingredients in the marinade and works every time. Just need some soy, maple syrup and garlic! I like sticking … Continue reading The EASIEST 3 Ingredient Soy Maple Salmon
Feeling stumped on a plant based protein source, something to have alongside a Buddha bowl or on top of a salad? This recipe has got yo back. I've been trying to make more plant based food choices and tofu has definitely been one of the go-to's since it has a "meaty" texture while being nice … Continue reading Protein-Packed Tofu Sofrita
This article by Gawker was blasted all over social media yesterday regarding a "nutrition expert" who has been making some not-so-evidence based claims regarding food and nutrition choices. I honestly had never heard of her before (mainly because I usually avoid the fad-nutrition shows/websites/articles since it bugs the heck out of me (*cough* Dr. Oz *cough*). … Continue reading Nutrition Finds – Beware of “Nutrition Experts”
Whitney Hussain, RD 