As someone who is trying to eat more plant based, it has been difficult getting that "umami" or meaty flavour from plant options. This recipe definitely meets those needs! Using dried mushrooms, miso paste and rich plant flavours, you won't miss the meat! The broth is lighter and a cross between a miso and shoyu … Continue reading Easy Vegan Ramen
Let's just try not focusing on how it's the last week of August, how the weather is already cooling down and try relishing every last moment of Vancouver's (short) summer! As the dietitian in the family, I'm always trying to find ways to get more veggies into my family's tummies. With a large family picnic … Continue reading BBQ Vegetable Kebabs
When I say it's easy, it's so damn easy. For those of you who are like me that need quick meals ASAP, this will be your go to if you're a salmon lover. It has 3 ingredients in the marinade and works every time. Just need some soy, maple syrup and garlic! I like sticking … Continue reading The EASIEST 3 Ingredient Soy Maple Salmon
Whitney Hussain, RD 